Yeepee, Gooseberry Patch Cookbooks has picked another one of my recipes for their awesome cookbooks. This recipe comes from the new Christmas cookbook ,"Homemade Christmas", It is a recipe that my sister Annabel gave me. I will share it with you:
Annabel's Pumpkin Cookies
1 c. canned pumpkin 1 t. cinnamon
1/2 c. oil or applesauce 1/2 t. salt
1 cup sugar
1 egg, beaten 1 t. baking soda
2 cups all purpose flour 1 t. milk
2 t. baking powder 1 t. vanilla
1 c. semi-sweet chocolate chips
Combine pumpkin, sugar, oil or applesauce and egg. In a separate bowl, stir together flour, baking powder, cinnamon and salt. Add pumpking mixture to flour mixture: stir well. Dissolve baking soda in milk: add to dough and mix well. Stir in remaining ingredients. Drop by teaspoonfuls onto lightly greased baking sheets. Bake at 350 degrees for 10 to 12 minutes. Makes 2 1/2 doz. Note: Due to the shortage of pumpkin in the grocery store, my sister says cooked mashed carrots work to substitute for the pumkin.