A well-informed person...is somebody who has the same views and opinions
as yours!!!!
Sunday, January 31, 2010
Saturday, January 30, 2010
Fresh Apple Cake
It is snowing again,It's lovely but all I want to do is bake something. This is one of my hubby's favorite recipes. Due to the "Low calorie content", I don't make it very often. But it's so yummy! Plus he's working today and don't know when he will get home and I wanted to make him a treat!
3eggs
2 cups sugar
1 cup oil
2tsp.vanilla
3 cups flour
1tsp. baking powder
1tsp. salt
1tsp. soda
3 cups chopped raw apples
1 cup chopped nuts
Beat eggs until light, add sugar, oil and vanilla to eggs and mix.
Mix flour, soda, salt and baking powder together. Add to egg mixture.
Mix until blended. Add apples, and nuts, mix well. Pour into greased
9" x 13" pan. Bake for 35-40 minutes.
3eggs
2 cups sugar
1 cup oil
2tsp.vanilla
3 cups flour
1tsp. baking powder
1tsp. salt
1tsp. soda
3 cups chopped raw apples
1 cup chopped nuts
Beat eggs until light, add sugar, oil and vanilla to eggs and mix.
Mix flour, soda, salt and baking powder together. Add to egg mixture.
Mix until blended. Add apples, and nuts, mix well. Pour into greased
9" x 13" pan. Bake for 35-40 minutes.
Friday, January 29, 2010
Chocolate Chip Cheeseball
8 oz. softened cream cheese
1/2 cup softened butter
1/4 tsp. vanilla
3/4 cup powdered sugar (I use splenda, my daughter is diabetic)
2T.packed brown sugar
3/4 cup mini semisweet chocolate chips
3/4 cups chopped nuts
Graham cracker sticks
Blend cream cheese, butter and vanilla in mixing bowl until fluffy, Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover, refridgerate for 2 hours. Place on large piece of plastic wrap;
shape into ball. Refridgerate for additonal hour. At serving time roll
ball in nuts.
Serve with graham cracker sticks for dipping.
Makes about 2 cups
Whenever I make this I am always asked for the recipe, really good, plus quick and easy!!!!
1/2 cup softened butter
1/4 tsp. vanilla
3/4 cup powdered sugar (I use splenda, my daughter is diabetic)
2T.packed brown sugar
3/4 cup mini semisweet chocolate chips
3/4 cups chopped nuts
Graham cracker sticks
Blend cream cheese, butter and vanilla in mixing bowl until fluffy, Gradually add sugars; beat just until combined. Stir in chocolate chips. Cover, refridgerate for 2 hours. Place on large piece of plastic wrap;
shape into ball. Refridgerate for additonal hour. At serving time roll
ball in nuts.
Serve with graham cracker sticks for dipping.
Makes about 2 cups
Whenever I make this I am always asked for the recipe, really good, plus quick and easy!!!!
Wednesday, January 27, 2010
Tuesday, January 26, 2010
Words of Wisdom
Sisters know you hide shopping bags in the trunk of the car until the coast is clear!!!
Saturday, January 23, 2010
Friday, January 22, 2010
Snow, rain, ice again, stuck in the house so I want to make something, here is a recipe I learned to make in 7th. grade, quick and easy.
NO BAKE COOKIES
1 stick butter
1/2 cup of milk
3 Tbls. of cocoa
2 cups while sugar
Add all ingredients, boil 3 minutes.
Then stir in 3 cups- 1 min. oatmeal, and 1 Tbls. peanut butter, 1 tsp. vanilla
Drop on wax paper and cool.
NO BAKE COOKIES
1 stick butter
1/2 cup of milk
3 Tbls. of cocoa
2 cups while sugar
Add all ingredients, boil 3 minutes.
Then stir in 3 cups- 1 min. oatmeal, and 1 Tbls. peanut butter, 1 tsp. vanilla
Drop on wax paper and cool.
Thursday, January 21, 2010
Have You Heard About The New Barbie Dolls?
Hot Flash Barbie: Press Barbie's bellybutton, and watch her face turn beet red while tiny drops
of perspiration appear on her forehead. Comes with a handheld fan and tiny tissues.
of perspiration appear on her forehead. Comes with a handheld fan and tiny tissues.